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Lingonberry syrup star anise, 100 ml Maximize

Lingonberry syrup star anise, 100 ml

Handmade syrup for ice cream, rice pudding, cakes,  fruit- and berrydesserts. As well as marinate, glazing and in sauces for swine and lamb. 
 
Ingredients: 100 ml contains of 142 g lingonberries, 79 g sugar, water and star anise.
 
No additives or preservatives.

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15 Items in stock

82,00 kr

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Lingonberry syrup star anise, 100 ml <address><strong>Lingonberry</strong> went to visit <strong>Star anise</strong> - and see what was an exciting visit!</address><address>The flavor is rounded and spicy. This is in my opinion our best syrup for homemade rice pudding.</address><address><br />Many desserts fits well with this syrup: dark chocolate, fruit salads, fruit compotes and puddings. As well as cakes like apple pie, chocolate cake, honey and spice cakes.</address><address>Try lingonberry syrup with star anise with camembert or chevre. <br />Fillet of pork can be marinated in lingonberry syrup with star anise, and the pork rib becomes brittle and crispy when it is glazed with the syrup. In summer you can use this syrup on pork chops - the last few minutes of grilling.</address><address> </address><address>As we approach december, this syrup is renamed "Christmas syrup", just because it fits what we have in the house for Christmas.</address><address> </address><address>A small but not insignificant information: Another sort of anis taste likes licorice and looks like caraway seeds. Star anise has a completely different taste and looks like .. just .. stars!</address><address> </address><address> </address><address> </address>
71,30 kr
Lingonberry went to visit Star anise - and see what was an exciting visit!
The flavor is rounded and spicy. This is in my opinion our best syrup for homemade rice pudding.

Many desserts fits well with this syrup: dark chocolate, fruit salads, fruit compotes and puddings. As well as cakes like apple pie, chocolate cake, honey and spice cakes.
Try lingonberry syrup with star anise with camembert or chevre.
Fillet of pork can be marinated in lingonberry syrup with star anise, and the pork rib becomes brittle and crispy when it is glazed with the syrup. In summer you can use this syrup on pork chops - the last few minutes of grilling.
 
As we approach december, this syrup is renamed "Christmas syrup", just because it fits what we have in the house for Christmas.
 
A small but not insignificant information: Another sort of anis taste likes licorice and looks like caraway seeds. Star anise has a completely different taste and looks like .. just .. stars!
 
 
 

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Lingonberry syrup star anise, 100 ml

Lingonberry syrup star anise, 100 ml

Handmade syrup for ice cream, rice pudding, cakes,  fruit- and berrydesserts. As well as marinate, glazing and in sauces for swine and lamb. 
 
Ingredients: 100 ml contains of 142 g lingonberries, 79 g sugar, water and star anise.
 
No additives or preservatives.

Write your review